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Your Organic Nature, Spelt Flour

Your Organic Nature, Spelt Flour


Spelled is a different grain from wheat. They both come from the same grain family and have many similarities. The nutritional value is almost the same and just like wheat, spelled also contains gluten. Still, some people can tolerate spelled better. For this flour, the spelled grain is ground and sieved so finely that it can be used for lighter baking dishes, such as cake and biscuits.

  • Vegetarian
  • Vegan
  • Nut and peanut free
  • Milk and lactose free
  • Soy free
  • Egg free
  • Mustard free
  • Lupine-free
  • Mollusc-free
  • Celery free
  • Fish free
  • Sulphite-free
  • Shellfish free
  • Sesame free
In stock

Additional information


1 KG


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