Pure and natural gourmet sea salt flakes from West Cork, the homeland of Irish artisan food. The O’Neill family lovingly produce Irish Atlantic Sea Salt flakes at their home on the ruggedly beautiful Beara Peninsula, West Cork, Ireland. The O’Neills are passionate about their gourmet sea salt flakes and spent years developing and perfecting a production process that blends age old salt making methods with energy efficient production techniques, to produce Irish sea salt flakes that are 100% pure and natural. Irish Atlantic Sea Salt flakes are produced slowly and naturally, retaining over fifty natural trace elements that are essential for your wellbeing.
More than your ordinary ketchup, our Biona Organic Tomato Ketchup with Agave Syrup is made from a distinctive blend of natural herbs and spices, creating a delicious ketchup with a sophisticated flavour. The taste is further enhanced by agave syrup – a Mexican plant known for its sweet nectar, that gives the ketchup an insatiable tanginess. Perfect for adding extra flavour to all your favourite foods.
Biona Organic Kimchi is made with fresh naturally fermented organic vegetables. Warm and spicy with a deep tangy flavour, Biona Kimchi is perfect as a side dish, in salads or for an added kick in stir-fries, noodles and rice.