Details

• Flavours: Pungent
• Cuisines: African, Asian, British, Chinese, European, Indian
• Ingredient features: Fairtrade, Organic, Salt free, Sugar free, Vegan, Kosher – KLBD
• Packaging type: Glass
• Recyclability: Recyclable
• How to use: Ginger is a versatile spice being used either in sweet bakery for cakes and biscuits directly or in mixes like Steenbergs organic mixed spice, while it is also used in savoury foods from Indian and South East Asian curries through to sausages. I like it in making sausages finding it adds a pleasing heat that complements the pork very well. For some ideas on how to use ginger, try BBC recipes and Steenbergs Recipes section and type in ginger.
• Net Weight: 35g