7-8 Dublin St, Carlow, R93E434
059 911 7391
Pre sliced Jamon de Serrano Reserve from Cecinas Pablo in Leon, Spain. Perfect for spreads and sandwiches, or alone with lemon or as part of a Cheese/ Charcuterie Platter
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Carrigaline’s Original recipe gives subtle flavours with a delicious, buttery consistency that is simply to die for! Cook it, slice it, chop it, either way you’ll love it!
Nutritional Value (per 100g)
of which saturates-18.1g
of which sugars-0.1g
Odysea Organic Kalamata Pitted Olives produced in Greece. A great addition to cheese and meat boards or as a stand alone snack.
Red pepper and feta meze, based on the traditional Greek recipe Htipiti
Ideal as an appetiser or dip