€2.50
Ingredients: Fig (58%), Sugar, Lemon Blossom Honey, Lemon Juice and Gelling Agent: Agar-Agar
For allergens see ingredients in bold.
Nutritional values per 100g
Energy: 1089kJ/260Kcal
Fat: 0,3g
of which saturates: 0,1g
Carbohydrates: 61g
of which sugars: 59,1g
Protein: 1,1g
Salt: 0,1g
| Weight | 115g |
|---|
We have put together this beautiful selection of artisan antipasti treats incorporating a vast range of local and Irish food producers!
This hamper would make a great gift for gourmet food lovers and especially for anyone who loves to entertain. Ideal for creating appetiser platters etc.
Local Deliveries within a maximum 10KM radius of Carlow town will take place once a week on Saturdays. Orders for delivery must be placed by 10pm Thursday. Delivery charged at €7. Orders over €100 free.
****Last orders for Christmas Hampers is Saturday 18th December, Christmas Hampers for local delivery (within 10km radius of Carlow town) will take place Tuesday 21st December. Latest date for collection of hampers at Coolanowle Foodhall is Thursday 23rd December****
North of Naples in the heart of Campania has been the cheese factory of the cooperative la Marchesa (the Marquis) since the early 1980s. They produce a whole range of fresh dairy products including the original DOP Mozzarella di Bufala Campania Biologica, a mouthful. Soft, fresh and creamy as a good mozzarella should be, to be used in a caprese salad or on a freshly made pizza!
Slow Roasted Semi Sundried Tomatoes in Herb & Garlic Oil.
Origin: Turkey
These pizza crusts are baked in Italy according to a local recipe in the province of Piemonte. Take a la BIO IDEA pizza base, brush it with olive oil, cover it with la BIO IDEA tomato sauce with mushrooms, grate cheese over it and sprinkle with some pepper and oregano. Place in a preheated oven at 220 ° C for 10 minutes.
Homemade Green Pesto, perfect for drizzling on Salads, over pasta dishes, on sandwiches etc. Made with fresh basil, Salt, Garlic, Olive oil, Sunflower Seeds & Parmesan Cheese. Perfect paired with Loaf Bakery Sourdough, some Juicy Organic Vine Tomatoes and Carlow Farmhouse Cheese.
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