Coolanowle Foodhall 7-8 Dublin St, Carlow, R93E434
059 911 7391
Organic Fresh Coriander Plant
|Category||Organic Herbs & Spices|
Steenbergs Organic Ground Ginger€3.35
- Flavours: Pungent
- Cuisines: African, Asian, British, Chinese, European, Indian
- Ingredient features: Fairtrade, Organic, Salt free, Sugar free, Vegan, Kosher – KLBD
- Packaging type: Glass
- Recyclability: Recyclable
- How to use: Ginger is a versatile spice being used either in sweet bakery for cakes and biscuits directly or in mixes like Steenbergs organic mixed spice, while it is also used in savoury foods from Indian and South East Asian curries through to sausages. I like it in making sausages finding it adds a pleasing heat that complements the pork very well. For some ideas on how to use ginger, try BBC recipes and Steenbergs Recipes section and type in ginger.
- Net Weight: 35g
Steenbergs Organic Dukkah€3.65
Steenbergs Organic Dukkah is a complex blend of chunky pyramids of sea salt with toasted seeds – organic chickpeas , organic coriander seeds , organic cumin seeds and organic sunflower seeds – and our own unique blend of spices. At Steenbergs, we lovingly toast these seeds until they reach a light golden brown shade that enhances the flavours of them and gives them a warmth. These organic seeds are then ground individually to give a coarse, chunky texture and then the rest of the ingredients are blended in.
Traditionally, organic dukkah is eaten by dipping fresh Egyptian baladi bread (pitta bread will do!) first into olive oil and then into the organic dukkah mix, but you can also use it to sprinkle over salads or vegetables or as a crust for fish or chicken. Dukkah can be added to potatoes, cooked and tossed in hot oil – just adds that little extra!