Additional information
| Weight | 220g |
|---|
Odysea Bruschetta Meze
€3.95
A chunky blend of roasted red peppers & aubergines with green & Kalamata olives, tomatoes and herbs blended with extra virgin olive oil. Bursting with sunny mediterranean flavours of tomato and olives, it’s great spread on crusty bread or crackers and makes a good dip too.
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Nut Shed Harissa Chilli Peanut Butter
€5.90DESCRIPTION
All the characteristics of classic harissa. Deliciously smoky, sweet, salty with a little heat. A super versatile savoury spread, incredible stirred into noodles, soup, drizzled on roasted root vegetables or in a cheese toastie.
NutShed Peanut Butter is made with highest quality, single origin runner peanuts, which we think have the best characteristics for the perfect roast, the rest is just a pinch of Oriel Irish salt which is the only sea salt on the planet that is harvested through a sealed pressurised system, meaning all the goodness and flavour is retained.
Using whole peanuts, never splits, we roast carefully in small batches to ensure even colouring for the best flavour balance and natural sweetness.
Our PB is super creamy & spreads like a dream, not only will it not leave a hole in your toast, it lasts longer, giving you the best bang for your buck! Like your PB thick? Keep your jar in the fridge.
No Palm Oil, never ever ever!
Vegan Friendly
Single Origin Peanuts
Pure Irish Clogherhead Sea Salt
Made in tiny batches
Our products contain or are made in an environment using nuts, sesame & peanuts
All our products are made without gluten, dairy or refined sugar
Ingredients: peanuts, harissa, sunflower oil, paprika, chilli, Irish sea salt
Blanco Nino Chilli & Lime Tortilla Chips
€4.30Puebla is the home of some of Mexico’s richest culinary heritage and the most incredible Ancho chillies. Fresh, these chillies are called Poblanos but when sun dried they transform and intensify in flavour and take the name of Ancho. We source ours from a heritage farmer named Jorge.
Sheridans Irish Mixed Seed Crackers
€3.75Our mixed-seed crackers are handmade for us in West Cork. We use unbleached wheat flour and Butter from Bandon Co-op in Co Cork, with linseeds, sesame seeds and poppy seeds baked into the mix.
Ingredients: Unbleached Wheat flour, water, milk, butter, linseed 2%, poppy seed 2%, sesame seeds 2%.
Allergens: Wheat flour, milk, butter, sesame seeds, poppy seed, linseed. Made in a bakery which also handles nuts.
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