Coolanowle Foodhall is a family owned and managed foodie haven situated on Dublin Street in Carlow Town with a strong ethos on local and sustainable food production and farm to fork approach.
Delicious Irish artisan salami from hand-reared pigs traditionally smoked over beech and oak by Fingal Ferguson at the renowned Gubbeen cheese smokehouse in beautiful Schull, in the west of Co. Cork.
For those who want more umph with their cheese, we recommend our Garlic and Herb. It starts off subtle but leaves you with a delicious and definitive taste.
Nutritional Value (per 100g)
Garlic & Herb
Energy-1441kJ/348kcal
Fat-28.g of which saturates-18.1g
Carbohydrate-1.4g of which sugars-0.1g
Protein-20.9g
Salt-1.3g
Reviews
There are no reviews yet.