These pizza crusts are baked in Italy according to a local recipe in the province of Piemonte. Take a la BIO IDEA pizza base, brush it with olive oil, cover it with la BIO IDEA tomato sauce with mushrooms, grate cheese over it and sprinkle with some pepper and oregano. Place in a preheated oven at 220 ° C for 10 minutes.
Parma ham is one of the most famous typical Italian ham products. It is a totally natural product as the only ingredients are pork and salt. The characteristic properties and taste of the Parma ham are guaranteed by the controlled production process. The story behind the Fumagalli delicacies is like a fairy tale. Almost 100 years ago, grandfather Mario sold his traditional meat products in a small shop. Today it is an avant-garde food company, where Grandpa’s authenticity has never been lost. And that can be tasted in the high-quality meat products.