€7.95
Adora ground flax seed/linseed will give you the essential Omega 3 fatty acids you need in your diet. It has been scientifically proven that flax seed helps to lower cholesterol if eaten daily. Ground down from flax seeds/linseeds, it can be sprinkled on porridge, on salads or as sandwich filler.
Adora ground flax seed/linseed will give you the essential Omega 3 fatty acids you need in your diet. It has been scientifically proven that flax seed helps to lower cholesterol if eaten daily. Ground down from flax seeds/linseeds, it can be sprinkled on porridge, on salads or as sandwich filler.
| Weight | 500g |
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The pine nuts from Your Organic Nature are delicious in salads and also as an ingredient for savory pies and homemade bread. Tip: Before use, roast the pine nuts in a frying pan without oil for a nutty taste.
Our chia muesli combines our toasted clusters with cranberry, popped amaranth, spelt and more chia. The blending of bakes oats, popped rice and coconut with the other raw ingredients is a simple idea, yet the results in muesli which has depth in flavour. Most importantly it won’t go soggy the minute you add your milk. Our Muesli also contains only 12 grams of Fat and only 9.5 grams of unrefined cane sugar per 100g. Like our porridge it contains Omega 3 ALA which will help maintain good cholesterol levels.
No artificial preservatives
No artificial flavours
100% organic
Brazil nuts are highly nutritious, containing good quantities of vitamins, anti-oxidants and minerals, including vitamin E, B vitamins, selenium, copper, magnesium, manganese, potassium, calcium, iron, phosphorus, and zinc.
Whole sesame seeds are high protein, essential fatty acids and fibre. They can be sprinkled onto salads, warm vegetables and meat or stirred into soups, stir fries and stews. They can also be incorporated into baking, adding a crunchy texture to loaves and buns. Whole sesame seeds have a higher mineral content than typical, hulled sesame seeds.
Whole sesame seeds can also be whizzed up in a blender to make dark tahini, which has a more nutty taste than typical light tahini.
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