Showing 17–25 of 25 results
Organic Kimchi
€4.95Biona Organic Kimchi is made with fresh naturally fermented organic vegetables. Warm and spicy with a deep tangy flavour, Biona Kimchi is perfect as a side dish, in salads or for an added kick in stir-fries, noodles and rice.
Spicy Harissa Meze
€3.60Spicy Harissa meze, made form a mix of chillies & red peppers blended with extra virgin olive oil and garlic – use as a dip, add to sauces & marinades, or to coat meat or vegetables for barbecue and roasting.
Perfect for lovers of anything spicy & vegan friedlly
Sunita Lemon Juice
€3.05Sunita Organic lemon juice, squeezed from fresh organically grown Sicilian lemons. Ideal for baking, salads, sauces, beverages, pancakes and desserts.
Sunita Organic Lime Juice
€2.65Sunita lime juice is squeezed from fresh organic limes grown in the warm climes of southern Mexico and Brazil.
Vegan Mayonnaise
€3.20Biona Organic Egg Free Mayo is a delicious, dairy and lactose free alternative to traditional mayonnaise. Using a unique blend of soya free, certified organic ingredients we have created a taste and texture that would rival any jar of this creamy condiment. We don’t use palm fat or emulsifiers, only ethically sourced, high quality ingredients to ensure you reap the benefits. Seasoned with mustard seeds, white pepper, fennel and coriander, this exquisite, fresh tasting Mayo is guaranteed to please everyone. Use in place of regular mayonnaise in potato salads, sandwiches, spread across veggie burgers, as a dip for chips; or why not try whipping into a dressing to drizzle over fresh leaves.Biona Egg Free Mayo is suitable for vegans. Once opened, refrigerate and consume within three weeks.
White Mausu Black Bean Rayu
€6.50BLACK BEAN RAYU
{ブラックビーン}
The savoury flavour of fermented Chinese black beans is almost indescribable – but we’ll have a go. First, there’s a fruitiness that develops rich, smoky, miso-like undertones. Then bam! That back-of-the-throat-warming chilli kicks in. And before you know it, you’re in love.
No messin’, this spicy stuff’s a game-changer.
Ingredients:
Chinese black beans (soya), Black sesame seeds, Gochugaru, Chilli flakes, Crispy garlic, Sichuan pepper, Cinnamon, Star anise, Organic raw cane sugar, Tamari, Sunflower oil, Sea salt
Gluten-free & Vegan
White Mausu Cashew Crunch
€6.95CASHEW CRUNCH
{カシュークランチ}
It’s sweet, it’s salty, and it’s here to save your meals from meh. Introduce some moreish miso crunchiness to all of your favourite dishes. Top off your noodles, revive leftover rice or chicken, and try mixing with a little vinegar for the perfect Asian-style dressing. Or sneak a spoonful straight from the jar.
You’ll never look back.
Ingredients:
Cashew nuts, Miso, Crispy garlic, Sesame seeds, Sunflower seeds, Maple syrup, Tamari, Sunflower oil, Salt,
Gluten-free & Vegan
White Mausu Peanut Rayu
€6.50PEANUT RĀYU
{食べるラー油}
Enjoy the flavours of Japan, China and Korea, by way of Dublin, with our signature ‘craic sauce’.
Peanuts, sesame, chilli: a perfect trifecta of taste. A dollop of this umami goodness gives life to stir-fries, it’s an egg’s best friend, and the backbone the avocado never knew it was missing.
Just try finding something it doesn’t go with!
Ingredients:
Peanuts, Korean chilli flakes, Sesame seeds, Crispy garlic, Honey, Tamari, Sunflower oil, Salt
Gluten-free!