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Meat Dish Accompaniments

DELIVERY ONLY WITHIN 10KM RADIUS OF CARLOW TOWN- FREE DELIVERY FOR ORDERS OVER €100

LOCAL DELIVERY- MINIMUM €50 SPEND
Local Deliveries within a maximum 10KM radius of Carlow town will take place once a week on Saturday mornings. Orders for delivery must be placed by 10pm Thursday. Delivery charged at €7. Orders over €100 free.

EXPRESS CLICK & COLLECT
Place your order for collection from our Foodhall Thursday - Saturday 9.00AM - 5.00PM. We will phone you when your order is ready for collection.
Please allow 24 hours for your order to be processed for collection.

Showing 1–16 of 18 results

Honey & Mustard Dressing

Bernas Honey & Mustard Dressing

5.60

Berna’s Honey & Mustard Dressing originates from her punchy potato salad, baby new potatoes, mayonnaise and crispy pancetta finished with a decadent drizzle of dressing.

An honest dressing, creamy with bold flavours of honey, garlic and mustard. Great for classic green salads, glazing your Christmas ham and a quick marinade for steaks and sausages.

Ingredients: Honey, Olive Oil, Sunflower Oil, White Wine Vinegar, Wholegrain Mustard, Fresh Garlic, Salt.

horseradish sauce

Graham’s Horseradish Sauce

4.10

Graham’s Horseradish Sauce is something that Graham’s are very happy about. Starting out they wanted to bring the sauces they loved to market in their purest form, the way they have been enjoying them over the years.
They were delighted to win 3 gold stars in The Great Taste Awards 2017 – the only Horseradish to ever be adorned with such an honour.
This goes great with roast beef, smoked salmon, and beetroot

chutney for cheese & wine

Janet’s Just Delicious Chutney For Cheese & Wine

4.20

Like a good Bordeaux wine, this chutney has body, bouquet and spicy overtones.

As with red wine, serve with meat dishes, a feisty Indonesian or a good Irish cheese board

beetroot blush

Janet’s Just Delicious Beetroot Blush

4.20

Beetroot Blush brings out the natural sweet flavour of vitamin rich beetroot. Delicious with any food at any time of the day. Serve warm with a dash of horseradish as an alternative vegetable.

Mango Chutney

Janet’s Just Delicious Mango Chutney

4.20

Juicy mango, tangy pineapple, a hint of chilli-your taste buds will be tingling as you open this jar!

Serve with pork in particular, parma ham and pastrami and of course, Asian style foods. For a BBQ dip, mix with cream cheese or Greek yogurt

Or…. why not try “Mango Chicken” – Fry some onions in a little olive oil, add your chicken pieces and brown off. Then if you like add some chopped red peppers and raisins. Pour in your jar of mango chutney with a little water added and cook over a medium heat. Serve with boiled rice for a really tasty dinner or supper.

scrummy plum chutney

Janet’s Just Delicious Scrummy Plum Chutney

4.20

Rich, dark and packed full of juicy plums, the mellow flavour of scrummy plum makes it great with grilled meats, barbeque foods, casseroles, curries and stir frys.

Best served with the humble ‘sambo’ or cheese n’ toast.

Sweet Pepper Relish

Janet’s Just Delicious Sweet Pepper Relish

4.20

This relish is ‘irresistible’! Whatever your taste with whatever food at any time of the day…..or night. Just spoon it on and enjoy! With the humble cheese on toast or with ‘posh nosh’, it is the perfect accompaniment.